WHY ARE THESE BREADS SO GOOD?
CUSTOM MILLED WHOLE GRAINS - NON GMO, BLENDED FOR FLAVOUR BALANCE
WILD YEAST - Cultured FOR TEXTURE, TASTE, health & KEEPINg
LOTS OF WATER - TO COOK GRAIN RIGHT & OPEN THE CRUMB
LONG FERMENTATION - DEVELOPS FLAVOUR
CAREFUL BAKING - MACHINES CAN'T DO IT
NATURALLY LEAVENED BREADS
BEAM'S BENCH BROWN
COUNTRY WHEAT
FOCACCIA
OLIVE Lemon Rosemary
SEMOLINA
SEMOLINA W SESAME
Rugbrot
SPELT, SEED, SPROUTED RYE BERRY
TABLE BREADS (w Whole SPELT, Wheat or Rye)
WALNUT, FRUIT, LEVAIN
WHOLE GRAINS & SEEDS
a tried and tested, FUN learning experience
sourdough bread-making workshop
TWO NEW WINTER DATES!
February 17-18 (full)
February 24-25 (yes!)
2018
You’ll learn to make a modern, open crumb hearth loaf with whole grains
AND
Go home with improved bread-making skills and starter culture
Bread gets done in real time
Suitable for beginners or experienced bakers
$155 --includes lunch and materials
Book with john@parkroadbread or call me 905 945 3936
Park road bread
Hamilton Niagara Wholesale & Market Breads john@parkroadbread.com 905-945-3936 Grimsby ON L3M4E7
Park Road Bread is now available at these locations:
Grimsby Farmers Market Main St. between Christie & Ontario Grimsby, ON Littlefoot Farm 4107 Quarry Rd Beamsville,ON The Mustard Seed 460 York Blvd. Hamilton, ON
St Catharines Farmers Market 3 Market Street, St. Catharines, ON Jerome Bros Farm Market 14 Garner Rd. East Ancaster, ON